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A La Carte Lunch

Lunch Hours
Monday through Friday
11:30 p.m. until 2:00 p.m.

Charlotte City Club Signature Lunch Menu


 Artisan Lettuce Salad
calmyrna figs, manchego, basil vinaigrette 

City Club Garden Salad
choice of dressing 

Baby Arugula Salad
walnuts, roasted beets, citrus vinaigrette

 Corn & Crab Chowder

the City Club classic

Creole Seafood Gumbo
with shrimp, crawfish and andouille sausage 

Soup of the Day
as described by your server
Sandwiches are served with your choice of coleslaw, french fries or fresh fruit. All breads are baked on the premises in the City Club bake shop. 

City Club Bacon & Swiss Burger
fresh-ground sirloin & shortrib burger, swiss cheese, grilled red onion,applewood bacon & russian dressing on a sesame roll

 Roasted Chicken Taquitos
cumin-lime roasted chicken on grilled tortillas with lime sour cream, red cabbage slaw, sliced avocado & pico de gallo

Carolina Lump Crab Cake
fried carolina lump crab cake, carolina chow-chow, tomatoes and tartar sauce served on a kaiser roll

Grilled Chicken, Sopresata and Fontina Panini
grilled chicken breast, sopresata, fontina & grilled peppers, with walnut-basil pesto, grilled on ciabatta bread
(also available as a half sandwich
served with your choice of soup)

Entrée Salads

Crab, Lobster & Shrimp
cucumber ribbons, avocado, baby kale, tomato, 
radish sprouts, mango-lime vinaigrette


Pecan Crusted Chicken
spinach and caramelized apples, goat cheese, roasted peppers with a lemon-thyme vinaigrette

Ahi Tuna Tempura Salad
napa cabbage slaw, toasted sesame, tempura vegetables, avocado, honey-ginger vinaigrette

Seasonal Fruit Plate
fruit plate $12.95
cottage cheese or sorbet add $1.50
tuna or chicken salad add $2.50

Classic Caesar Salad $10.95
grilled chicken  $12.95
grilled salmon, shrimp or crab cakes $13.95

City Club Cobb Salad
chicken, tomatoes, cucumbers, avocado,
bacon, boiled egg, gorgonzola cheese &
avocado over mixed greens



Lemon-Ricotta Gnocchi
roasted tomato, sauteed celery root & sweet potato, parmigiano, sage, roasted almond cream

Sesasme Crusted Norwegian Salmon
crimson lentils, avocado-tangelo-arugula salad, ginger-lemongrass emulsion 

Pan-Fried Lump Crab Cake & Bay Shrimp
sauteed fennel, warm yukon gold potato salad, grilled peppers, whole grain mustard vinaigrette

Bacon Roasted Breast of Prestige Farms Chicken
naturally raised GA chicken breast, fava bean & roasted fennel risotto, 
broccoli aglio-olio, garden herbs, mushroom jus


Heritage Farms Pork Tenderloin Saltimbocca
parmigiano-caper batter, saffron risotto, Brussels sprouts, 
roasted cremini mushrooms, ginger-anise jus


Braised Brasstown NC Beef Short Rib
creamy polenta, roasted acorn squash, pearl onion, date-walnut chutney, caramelized onion jus

Southern Vegetable Plate
squash casserole, collard greens, candied sweet potatoes, 
roasted tomatoes & red beans

Signature Carolina Features
daily specials - $12.95 each
Grilled Loin
of Pork
cheddar grits, pear compote, collard greens, natural gravy

Beer Battered
Fried Shrimp
red cabbage slaw,
black bean rice,
ginger tartar sauce 

Southern Fried Chicken
squash casserole, sweet potatoes & caramelized onion gravy
Pork BBQ
potato salad, succotash
red-eye gravy
with cole slaw, green beans & citrus remoulade sauce 


Citrus & Vanilla Bean Cheesecake

oatmeal streusel chunks, white chocolate ganache, strawberry sorbet, citrus macaroons, fresh berries

PB and J

butterscotch ice cream, brown butter butterscotch blondie, raspberry jam,
peanut butter mousse, fudge sauce,

Coconut Cream Pie

coconut macaroons, berries, berry coulis, lemon curd

Triple Chocolate Mousse Torte

chocolate sablé, mint chocolate chip ice cream, 
chocolate fudge sauce, candied mint

An Assortment of  Sorbets, Ice Creams & Fresh Seasonal Berries

 The kitchen would be happy to substitute or omit any 
items in order to adhere to your dietary needs.